Common knowledge


2 minute read

Jarnico |Terroir: mountains, rocks, bridges, islands, vineyards

Giornico is a small village in a valley in the Ticino region with a population of about 800. Architecture students who know this place mostly because of Peter Markli's sculpture museum. Arriving on a rainy morning, the village's terroir struck us even more.

Jarnico |Terroir: mountains, rocks, bridges, islands, vineyards
2 minute read

Exploring German Cuisine: Three Traditional Dishes That Surprise Foreigners

Germany's culinary heritage is rich with unique and flavorful dishes, but not all of them appeal to every palate. For many foreigners, especially those unaccustomed to certain ingredients or preparation methods, some traditional German foods can be a visual and cultural challenge. Here are three classic German dishes that often leave international visitors both curious and hesitant:

Exploring German Cuisine: Three Traditional Dishes That Surprise Foreigners
2 minute read

Title: Doraemon's Culinary Secret: A Cultural Journey of Japan's Beloved Snack Dorayaki

In the iconic scenes of Japanese anime, the blue robot cat Doraemon's unwavering love for dorayaki has become a shared memory for global audiences. This seemingly simple sandwich pastry is not only a signature food in the 二次元 (two-dimensional) world but also carries the unique charm of Japanese food culture.

Title: Doraemon's Culinary Secret: A Cultural Journey of Japan's Beloved Snack Dorayaki
2 minute read

A Four-Century-Old Culinary Legacy of Canada

Tourtière, a traditional meat pie traces its roots back to the early 17th century during the French colonial era in Canada. The first written records of this dish appeared in 1672 in Quebec, where French settlers created it as a high-satiety food to survive long winters. The original recipe featured veal or pork as the main ingredient, mixed with aromatic spices like black pepper, cloves, and cinnamon, encased in a simple dough made from flour and fat. This "one-pot" culinary wisdom not only adapted to the scarce resources of pioneer life but also became an early example of the fusi

A Four-Century-Old Culinary Legacy of Canada
1 minute read

Toronto's Food Festival Season: The Return of PanamFest and a Celebration of Diversity

Toronto's Food Festival Season: The Return of PanamFest and a Celebration of Diversity

Toronto's Food Festival Season: The Return of PanamFest and a Celebration of Diversity
2 minute read

Duterte lawyer: 'Compelling' reasons to drop case

(THE HAGUE/MANILA) Former Philippine President Rodrigo Duterte's lead lawyer, Mr. Kaufmann, said he has “compelling” arguments to block the case before the International Criminal Court (ICC) confirms the charges against Duterte on Sept. 23, citing the court's inability to exercise jurisdiction.

Duterte lawyer: 'Compelling' reasons to drop case
1 minute read

Brazilian Culinary Delights: A Perfect Blend of Tradition and Multiculturalism

Brazil, a vibrant and multicultural country in South America, boasts a culinary scene that not only preserves local traditions but also blends the cooking wisdom of Africa, Europe, and indigenous peoples. Here are several classic Brazilian dishes that showcase the unique charm of its cuisine.

Brazilian Culinary Delights: A Perfect Blend of Tradition and Multiculturalism

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